Our household has made this banana bread recipe for years and we LOVE it! It additionally makes a simple home made present thought for the vacations! (Plus, get FREE printable present tags to go along with this present while you obtain our FREE Selfmade Christmas Items Information!)
In the course of the months of November and December, we’ll be highlighting a few of our favourite home made items! Obtain our FREE Selfmade Items Information to get recipes to fifteen+ easy-to-make items, plus printable present tags to go along with every present!
We love this Simple Moist Banana Bread Recipe
That is our tried and true banana bread recipe — everybody in our household LOVES it, which is why I’ve been making it for years and years. It’s really easy to make and makes use of components you in all probability have already got readily available.
I wouldn’t say it’s the most healthful banana bread recipe ever invented, but it surely certain is scrumptious! Plus, it freezes exceptionally properly, which is all the time a plus in my guide!
This recipe works properly as a breakfast, snack, dessert, or facet dish, and it’s a wonderful approach to dissipate over-ripe bananas.
Silas typically helped me whip up this straightforward recipe whereas I made dinner. Look how tiny (and cute) he’s!
Selfmade Banana Bread is a Nice Vacation Reward Thought!
We love making home made breads and giving them as budget-friendly items through the holidays. Whip up a pair loaves of those and fasten a ravishing present tag and also you’ve bought a extremely beautiful handmade present with out spending a lot in any respect!
Obtain your free printable present tags!
Wish to add on Christmas present tags to present this to somebody this vacation season? Go HERE to obtain printable present tags designed for this banana bread!
Banana Bread Recipe Easy components
- 4 cups flour (all-purpose, whole-wheat, or a combination of each)
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup oil (I used melted coconut oil)
- 2 cups sugar (I used turbinado)
- 4 eggs, crushed
- 6-8 bananas, mashed
- 1 teaspoon vanilla
- 1/3 cup milk
Use ripe bananas for this Easy Banana Bread
We all the time freeze bananas complete (with out peels) in a freezer bag as soon as they’re so ripe that nobody desires to eat them. After which we save them to make use of in banana bread! (Listed here are 55 different recipes for ripe bananas.)
Banana Bread Recipe Simple mix-ins
- 1 cup mini or common chocolate chips
- 1 cup chopped walnuts
- 1 cup chopped pecans
- 1 cup butterscotch chips
- 1 full banana, chopped into items (not smashed with the opposite bananas)
Tips on how to make Banana Bread with Oil
1. Preheat oven to 350ºF.
2. Grease two 9″ loaf pans and put aside.
3. In a medium bowl, stir collectively dry components.
4. In a big bowl, combine all moist components.
5. Add dry components to moist components and mix till simply mixed.
6. Pour combination into greased loaf pans and bake in preheated oven 1 hour and quarter-hour, or till a toothpick inserted into the bread comes out clear.
7. Cool in pan for 10 minutes after which switch to a wire rack.
8. Eat whereas nonetheless heat, or cool utterly and freeze for later.
Tips on how to retailer this Simple Moist Banana Bread Recipe
To freeze: Let the bread cool and slice the loaf. Cowl it in plastic wrap and foil (or put in a zip-top freezer bag). Slice the loaf and canopy it in plastic wrap, then in foil (or put in a zip-top bag).
To serve: Thaw on the countertop for just a few hours or defrost a person piece within the microwave for 20-45 seconds. We like to serve ours heat with butter. We additionally love to tug out slices as wanted to make use of on-the-go as a snack!
Banana Bread Recipe (Easy and Freezer Pleasant)
Everybody loves this tried and true banana bread recipe — and we predict you will adore it too!
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Components
- 4 cup flour all function or complete wheat
- 2 tsp baking soda
- 1 tsp baking powder
- 1 tsp salt
- 1 cup melted coconut oil or melted butter
- 2 cups sugar granular or turbinado
- 4 eggs
- 6-8 over ripe bananas mashed
- 1 tsp vanilla extract
- ⅓ cup milk
Directions
-
Preheat oven to 350ºF.
-
Grease two 9″ loaf pans and put aside.
-
In a medium bowl, stir collectively dry components.
-
In a big bowl, combine all moist components.
-
Add dry components to moist components and mix till simply mixed.
-
Pour combination into greased loaf pans and bake in preheated oven 1 hour and quarter-hour, or till toothpick inserted into the bread comes out clear.
-
Cool in pan for 10 minutes after which switch to a wire rack.
-
Eat whereas nonetheless heat, or cool utterly and freeze for later.
Notes
To serve: Thaw on the countertop for just a few hours or defrost a person piece within the microwave for 20-45 seconds. We like to serve ours heat with butter.
Vitamin
Serving: 1slice | Energy: 259kcal | Carbohydrates: 41g | Protein: 4g | Fats: 10g | Saturated Fats: 8g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 1g | Trans Fats: 0.003g | Ldl cholesterol: 28mg | Sodium: 218mg | Potassium: 161mg | Fiber: 1g | Sugar: 21g | Vitamin A: 67IU | Vitamin C: 3mg | Calcium: 23mg | Iron: 1mg
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